Stick With Me
Posted By Mark
August 7, 2020
202A Mott Street
New York, NY 10012
The goal of Stick With Me’s head chef and founder, Susanne Yoon, is to make chocolates with the same care and affection as the creations in Michelin-starred restaurants, but that can be accessed by all chocolate lovers. Her chocolates are unique in that they are hand-shelled and take three days to create. The chocolates look amazing – they taste even better.
